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Boker ceramic is one of the hardest substances known to man, plus the edge lasts for years! Ceramic blades will cut almost any material, yet won't discolor or influence taste when cutting food. Constructed with a 2.125" drop point blade with a black Zytel handle. Includes a thumb stud for one-handed opening and a stainless steel split liner locks the blade into place. 3" closed.
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