Timber Wolf Rosewood Bowie Knife
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  • 10" stainless steel blade
  • Original Rosewood handle
  • Stainless steel guard
  • Leather sheath included
  • 15 1/2" overall

When you hold the new Rosewood Bowie Knife from Timber Wolf in your hand, you know you're holding a real bowie knife. This isn't some cheap, flimsy imitation of a bowie knife, this is the real deal in all of its massive glory. You get a 10" sharp stainless steel blade with a clip point and decorative texturing along the blade. The handle is crafted of of original Rosewood. The guard is of rust-resistant stainless steel. A genuine leather sheath is included to house this masterpiece.

Customer Reviews | Average Rating: 4.50 out of 5
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1 - 4 of 4 Reviews (View All)
Good, but wavy Reviewed by on Dec 21, 2016   5 out of 5

I got this as a gift, great price, great feel but under close inspection i found that there was a slight wave off to the right in the edge, not terrible but with the heft of the knife it does chop, the way bowies were intended

Nice knife. Reviewed by Michael Eckstrom on Sep 03, 2016   3 out of 5

Really nice knife. The dimpling on the blade gives it a hand-forged look. Much bigger than I expected. I DO wonder how deep the tang goes, and why they carved the handle to fit Andre the Giant's hands, but overall a nice addition.

T.W.rose wood bowie Reviewed by paul schwarte on Apr 21, 2016   5 out of 5

timber wolf has never let me down neither has B.K. just another work of art i dont use the bowies i buy i collect them and show them off on shelves stuck in raw timber i dont work a piece of art. dont laugh people you can buy art at a sensible price from B.K.

cool Knife!! Reviewed by Larry Pederson on Feb 16, 2016   5 out of 5

both of the Knives I bought came sharp ! but with a little time with ceramic rods they will cut thru a tough steak like a hot knife thru butter! no pressure just the weight of the knife. they came wrapped like the blade might have a lot of carbon steel in it as they had a heavy preservative. the handle is beautiful but thick. with the notches in the handle you still get a good grip. I use a tough steak to test a knife I cut it in thin slices to test how long it holds an edge. I feel that says more than chopping soda bottles ,OH! yea then I marinate the meat and make Carne Asada. I cut up 4lbs. for a Super Bowl party.. thanks for the nice knives

1 - 4 of 4 Reviews (View All)