Shinwa Regal Makaku Wakizashi / Samurai Sword - Hand Forged Damascus Steel - Custom Cast Macaque Monkey Tree Tsuba - Genuine Ray Skin; Hand Lacquered Saya - Fully Functional, Battle Ready, Full Tang
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  • Genuine masterpiece of traditional Japanese swordcraft, handmade by seasoned artisans with meticulous attention to detail
  • Hand-forged full tang 21" Damascus steel blade boasts both beauty and brawn; impossibly sharp edge, tough spine; display-worthy allure, yet powerful enough for any real-world cutting task
  • Master swordsmiths painstakingly and repeatedly fire, fold, hammer-weld two high carbon steel varieties to yield Damascus steel's breathtaking layering; acid etching highlights vivid contrasts
  • Handcrafted tsuka cloaked in delicately textured genuine ray skin same and soft tan ito; traditional wooden mekugi provides stability, classic touch
  • Flawlessly cast tsuba, kashira, menuki - tsuba features ornate three dimension macaque-in-tree; menuki a scaly dragon motif; all three bathed in a rich dark glazed patina
  • Coordinating black hardwood scabbard gingerly hand-lacquered, polished to stately gloss; offset with tan sageo that matches like-colored tsuka ito; also includes fine wooden presentation box
  • Overall length: 29 1/4" - ideally sized for covert operations and fast-paced combat

Inspired by revered Japanese macaque, the Regal Makaku will inspire you
Shinwa's "Regal Makaku" Wakizashi pays homage to Japan’s revered macaque – or “makaku” – a revered, mystical, “regal” mokey and a central figure of traditional Japanese myth and folklore. The “Makaku’s” impeccably cast custom tsuba is adorned with two of these stately simians, their hands clutching the branches of a Japanese plum tree. With their haunting, near-hypnotic gazes, the exquisitely detailed macaques possess a certain cryptic, almost enchanting aura, while the rustic, leafy tree branches on which they’re perched impart a sense of earthy charm to the sword’s clean, tastefully simple overall aesthetic design. The level of detail present in the tsuba is nothing short of breathtaking, it’s beauty rivaled only by the Regal Makaku’s stunningly figured tanto blade.

History, time honored tradition preserved in carbon steel
Hand forged from Damascus steel, the Regal Makaku’s bewitching blade is a tumultuous sea of contrasting lines, waves, swirls and other mesmerizing patterns. For all its wondrous visual allure, the blade is also amply formidable, thanks in no small part to the painstaking technique by which it’s forged. Each line is a distinct variety of steel - hammer welded and hand folded repeatedly to yield the more than 1,000 layers in each Makaku blade. Though its earliest history is shadowy and little-known, the unique Damascus metalsmithing technique is at least many centuries old and possibly well over a millennium. Today, as in ages long past, it’s still painstakingly performed by seasoned hands – no automation, no mechanization.

Made of blood, sweat, tears and legendary Damascus steel
To make each Regal Makaku blade, a Shinwa master swordsmith fires a stack of steel blanks - each piece a different alloy - in a white-hot forge until the metal glows red hot. He then removes the stack and hammers it until it’s around half as thick as the original. Then he folds the metal onto itself lengthwise and hammers each half together. The process is meticulously repeated – hundreds of times in some cases – until the desired layering effect is achieved, at which point a final quenching strengthens the resulting blade blank and an acid etching highlights vivid contrasts in the layers. And the slow, laborious process itself it just the beginning!

Swordcraft artistry only seasoned hands could produce
In order to achieve sufficiently dramatic contrasts, Shinwa’s master smiths must expertly select an appropriate combination of steel alloys of varying color, luminescence and other visual qualities. For the sake of strength, resilience and countless additional blade factors, the smiths must also must consider each alloy’s distinct melting point, proper stacking order, forge temperature and myriad other variables. Simply put, an unbelievable quantity of blood, sweat and tears goes into every Regal Makaku blade. Furthermore, like a steel snowflake or fingerprint, the patterning on no two is exactly alike.

Beauty beyond the blade
Few - if any - Damascus swords at this price point can match the Regal Makakus’s formidable cutting clout. But like all Shinwa swords, the Makaku is every bit as much a “beauty” as it is a “beast.” A vicious wild animal adorned in the trappings of royalty, the Regal Makaku dons all the aesthetic hallmarks that make traditional Japanese cutlery so visually appealing – hardwood tsuba cloaked in genuine ray skin same and embellished with classic braided ito; brass habaki; ornate menuki, fuchi and tsuba; and a hand lacquered, sageo accented saya to protect the fine Damascus steel blade.

Built to be treasured generation after generation
Whether for tameshigiri, display or collecting, Shinwa’s Regal Makaku Wakizashi is up to the task, with performance that can go toe-to-toe with many far more expensive swords. It has everything the serious swordsman and/or collector looks for in a top-shelf Wakizashi, but you won't pay close to "top-shelf" prices for this exceptional handmade Damascus steel masterwork! The Regal Makaku represents one of the best values on the fine sword market, and once you wield it once, you'll never want to put it down. Like the fabled, revered Japanese macaque, the eponymous Regal Makaku sword deserves a place of high honor and esteem in your collection; it’s an heirloom quality piece built to be enjoyed generation after generation – your legacy preserved in hand forged Damascus steel.

Customer Reviews | Average Rating: 4.50 out of 5
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Hmmm. Reviewed by on Feb 20, 2018   3 out of 5

First off ill just say that the blade is verry well balanced and cuts well. It isnt exeptionally sharp or strait but the over all geometry makes up for it. Right out ouf the vox the kissaki was well formed but extreamly blunt. Like wasnt even polished to an edge. This was easily remedied with some sharpening. Over all it is a good blade but i wouldnt call it top shelf either.

Sweet! Reviewed by Ivan Duran on Feb 17, 2018   5 out of 5

I have the katana so I had to get the matching wakizashi. Looks great. Feels great. Nice and sharp. Straight. Comes in a nice wine red storage box. Thanks Budk!

AWESOME Reviewed by on Dec 29, 2016   5 out of 5


Truly a work of art. Reviewed by on Oct 25, 2016   5 out of 5

If you were looking for a good samurai sword you found one. I was not disappointed with the functionality or workmanship of the sword. I mostly use mine to cut milk cartons filed with water. I recommend only using it on moist substances I'm not sure how well it works on dry substances. Awesome sword thanks budk!!!

1 - 4 of 4 Reviews (View All)