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1095 Carbon Steel blade that has been fully heat treated and temperedEasily sharpened 6" overall
The "Old Hickory" knives have stood the test of time and proved themselves as the best carbon steel kitchen knife sold today. This Boning knife
GI-Issue Utensils - Fork, Spoon and Knife - BOGO
Kissing Crane Max Edge Ceramic Blade Chef Knife
Ridge Runner Alaskan ULU Knife with Hardwood Stand
Solid high carbon steel full-tang blade. Strongest knife in my kitchen. This will soon be your favorite knife
My dad had a set of Old Hickory knives he used for butchering when I was a kid. When I received my Old Hickory boning knife the other day I was impressed that it was exactly as I remembered. They are made exactly the same after all these years.
Old Hickory knives are the best knife for your money. There is a very nice selection for any use you can name. I have every one of them and have used them all my life. Thank you Kennesaw for continuing to offer this time honored traditional cutlery at this very affordable price.
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